DAAS participates in the National School Lunch Program. The National School Lunch Program is a federally assisted meal program operating in public and nonprofit private schools and residential child care institutions. It provides nutritionally balanced free lunches to children each school day.
Our food service is provided by Diamond Hospitality. Breakfast and lunch are free for all DAAS students.
Breakfast is served from 7:50am to 8:15am.
Menu:
October 2022
- October 2022 K-1st South Breakfast Menu
- October 2022 K-1st South Lunch Menu
- October 2022 West-2nd Floor (2nd Grade) Breakfast Menu
- October 2022 West-2nd Floor (2nd Grade) Lunch Menu
- October 2022 3rd-5th West Third Floor Breakfast Menu
- October 2022 3rd-5th West Third Floor Lunch Menu
- October 2022 6th West Second Floor Breakfast Menu
- October 2022 6th West Second Floor Lunch Menu
- October 2022 7th-8th East Breakfast Menu
- October 2022 7th-8th East Lunch Menu
September 2022
- September 2022 K-1st South Breakfast Menu
- September 2022 K-1st South Lunch Menu
- September 2022 West-2nd Floor (2nd Grade) Breakfast Menu
- September 2022 West-2nd Floor (2nd Grade) Lunch Menu
- September 2022 3rd-5th West Third Floor Breakfast Menu
- September 2022 3rd-5th West Third Floor Lunch Menu
- September 2022 6th West Second Floor Breakfast Menu
- September 2022 6th West Second Floor Lunch Menu
- September 2022 7th-8th East Breakfast Menu
- September 2022 7th-8th East Lunch Menu
August 2022
- August 2022 South Breakfast Menu
- August 2022 South Lunch Menu
- August 2022 West-2nd Floor (2nd Grade) Lunch Menu
- August 2022 West-2nd Floor (6th Grade) Breakfast Menu
- August 2022 West-2nd Floor (6th Grade) Lunch Menu
- August 2022 West-3rd_Floor (3-5) Breakfast Menu
- August 2022 East Breakfast Menu
- August 2022 East Lunch Menu
2021-22
- May 2022 Lunch Menu
- May 2022 Alternate Lunch Menu
- April 2022 Breakfast Menu
- April 2022 Lunch Menu
- April 2022 Alternate Lunch Menu
*ALTERNATE LUNCH MENU IS FOR MIDDLE SCHOOL STUDENTS ONLY.
Local Wellness Policy
Non-Discrimination Statement In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident. Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English. To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov. USDA is an equal opportunity provider, employer, and lender. http://www.usda.gov/wps/portal/usda/usdahome?navtype=FT&navid=NON_DISCRIMINATION